P.O. Box 987, Sausalito, CA 94966-0987,Phone: 415.332.6937, E-mail: Iwfs@aol.com
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or those of you who were fortunate to have joined us at our last event at Pläj, you may well remember the excellent cuisine in this charming diamond-in-the-rough gem of a restaurant.
Located in the Inn Behind The Opera Hotel, Pläj is simply a charming environment, featuring first-rate Scandinavian cuisine. Swedish born/owner Chef Roberth Sundell, is extremely talented. His dishes tease the palate with his own unique signature. His approach is not confined to standard fare, but a liberation of cuisine, uninhibited and a fun dining experience.
During our recent visit, we came to see if the restaurant was still hitting high marks. We left with a pocket full of notes, and at the ready to present yet another event at this well-deserved venue. After enjoying several dishes, we arrived at a menu that should provide first-time attendees with an welcome introduction to Chef Sundell’s Scandinavian dishes, and for our repeat guests, a wonderful revisit with a new twist.
Our selection of wines for the evening were chosen to highlight Chef Sundell’s unique flavor profiles, as well as being a good excuse to have a great evening of formidable claret. The hotel has modestly priced valet parking making for a pleasurable excursion into San Francisco.
We hope you will join us for a unique dining experience; after all -- “we are back at Pläj.”
Best wishes,
Jack Rubyn, Chairman