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Welcome to the Marin Brach of the International Wine and Food Society.

 

 

 

20th ANNUAL BORDEAUX & DRC WEEKEND

 

Friday July 14, 2023

The California Club - Los Angeles, CA

5:15 PM Tour 6:00 PM Dinner

Members $ 1,075 Guest $ 1,225

 

Saturday, July 15, 2023

Citrin - Santa Monica, CA

6:30 PM Dinner

Members $1,450 Gutests $ 1,600

 

 

We are excited to present this spectacular weekend of wine and food.

 

The Friday night experience occurs in Los Angeles at the prestigious private California Club, founded in 1887.

 

The evening will begin with a tour of their facilities and superb Art collection. Afterward, we will kick off our Bordeaux/DRC weekend with a dinner at the club featuring terrific older vintage Bordeaux wines. The setting is magnificent, and hopefully, the wines will be at par with the grand surroundings of the club.

 

The post-Covid world has left us with many challenges. Historically this annual event showcased a Bordeaux evening, followed by our DRC luncheon the next day. Due to restaurant closures for lunch, the DRC event transitioned to dinner the following night.

 

Our DRC evening will be at the Michelin Star, Citrin, in Santa Monica. They are excited to present their exquisite cuisine to accompany the stunning selection of Domaine Romanée Conti wines.

 

Both days feature wines procured during our forty-six-year history. We are proud to present them for the 20th anniversary of this hallmark event.

 

Best Wishes,
Jack Rubyn, Chairman