International Wine and Food Society - Marin County Branch - Haskell Norman Chapter
International Wine and Food Society Marin County Branch Haskell Norman Chapter
Menus, Letters, Special Events
Contents
LETTER TO IW&FS LONDON FROM DR. HASKELL NORMAN ............................................................................ PG 1
No Date ...............................................................................................................................................................................
"A SOCIETY FOR ALL SEASONS" (BY MICHAEL BROADBENT) - (ARTICLE FROM ILLUSTRATED LONDON NEWS) ... PG 1
September 1986 ....................................................................................................................................................................
Praise for IW&FS Marin County Branch Haskell Norman Chapter - Puck reference...............................................................
IW&FS MEDALLION .................................................................................................................................... PG 1
From Maurice (Maurice and Charles restaurant) .....................................................................................................................
IW&FS ROSTER .......................................................................................................................................... PG 2
LETTER FROM ANDREW HOYEM (PRINTER) - INCLUDES LETTERHEAD AND ENVELOPE ..................................... PG 3
June 29
th
, 1979 ......................................................................................................................................................................
LETTER FROM IW&FS TO MEMBERS (HASKELL NORMAN LETTERHEAD) .......................................................... PG 4
April 1
st
, 1977 .........................................................................................................................................................................
Dinner in Conjunction with the Italian Trade Commission - Dinner at Ristorante Orsi ..........................................................
Letter from Italian Trade Commissioner - pg 4 ....................................................................................................................
LETTER FROM IW&FS TO MEMBERS (HASKELL NORMAN LETTERHEAD) .......................................................... PG 5
April 20
th
, 1977 ......................................................................................................................................................................
Unique tasting of Champagne and Caviar ..........................................................................................................................
MENU FOR CAVIAR DINNER ......................................................................................................................... PG 5
November 6
th
, 1977 ...............................................................................................................................................................
Ross ..................................................................................................................................................................................
Handprinted by Andrew Hoyem .........................................................................................................................................
MENU FOR SECOND ANNUAL CALIFORNIA WINE DINNER ........................................................................... PG 6-7
December 4
th
, 1977 ................................................................................................................................................................
La Chaumière, San Anselmo ..............................................................................................................................................
Handprinted by Andrew Hoyem - Front and back of same menu .........................................................................................
MENU FOR "THE REGIONAL WINE AND FOOD OF FRANCE" - DINNER THREE: ALSACE .................................... PG 8-9
October 22
nd
, 1978 ................................................................................................................................................................
La Chaumière, San Anselmo ..............................................................................................................................................
MENU FOR THE SECOND ANNIVERSARY DINNER ..................................................................................... PG 10-11
November 10
th
, 1978 .............................................................................................................................................................
Le Cercle De l'Union, San Francisco ....................................................................................................................................
MENU FOR THE REGIONAL WINE AND FOOD OF FRANCE - DINNER ONE: THE LOIRE ................................... PG 12-13
January 22
nd
, 1978 ................................................................................................................................................................
Le colombe Bleue, Sausalito ..............................................................................................................................................
Handprinted by Andrew Hoyem .........................................................................................................................................
Page 517