International Wine and Food Society - Marin County Branch - Haskell Norman Chapter
International Wine and Food Society December 1994 - March 1995 #78
“60”
Y
EARS
Y
OUNG
1934-1994
PG
4-7
B
ARNEY
R
HODES
’
74
TH
B
IRTHDAY
C
ELEBRATION
PG
8-14
M
ADEIRA
D
INNER
PG
16-20
E
LIZABETH
W
ADE
’
S
70
TH
B
IRTHDAY
C
ELEBRATION
PG
23-28
N
EW
Y
EAR
’
S
E
VE AT
F
LEUR DE
L
YS
PG
30-33
D
INNER AT
C
HEZ
P
ANISSE
PG
42-44
T
RIAL
D
INNER AT THE
P
ARK
G
RILL
PG
46-48
J
OBARD
L
UNCHEON
PG
49-53
J
OEL
L
EVINE
’
S
T
RIAL
B-D
AY
D
INNER
PG
54-55
C
LYDE
B
EFFA
’
S
B
IRTHDAY
C
ELEBRATION
PG
58-64
D
INNER AT
V
ERTIGO
PG
66-67
D
INNER
H
OSTED BY THE
C
ONSUL
G
ENERAL OF
J
APAN FOR THE
IW&FS
PG
68-71
J
OEL
L
EVINE
’
S
B
IRTHDAY
D
INNER
PG
74-78
R
USSIAN
D
INNER AT
K
ATIA
'
S
R
ESTAURANT
-
A
R
USSIAN
T
EA
R
OOM
PG
73
&
79
D
OMAINE
D
E
L
A
R
OMANÉE
-C
ONTI
V
INTAGE
1991
PG
80-84
J
OHN
P
ETRAKIS
’
58
TH
B
IRTHDAY
C
ELEBRATION
PG
86-90
D
INNER AT
T
HE
H
EIGHTS
R
ESTAURANT
PG
92-94
D
INNER AT
A
LAIN
R
ONDELLI
PG
95-96
D
ICK
W
ILSON
&
C
ARL
K
UNSTORFF
J
OINT
B
IRTHDAY
C
ELEBRATION
PG
98-104
International Wine and Food Society December 1994 - March 1995
Events
“60” YEARS YOUNG 1934-1994 ................................................................................................................................... PG 4-7
1994 .....................................................................................................................................................................................
Ernie’s Restaurant, San Francisco ..........................................................................................................................................
Executive Chef: Tony Najiola .............................................................................................................................................
Photos: (15 Photos) - (3 Photos of Beringer Magnums) .................................................................................................. 5-7
Menu: (Printed menu for the restaurant & Menu Degustation (for entire party) - Dessert menu printed separately) .......... 4
BARNEY RHODES’ 74
TH
BIRTHDAY CELEBRATION .................................................................................................. PG 8-14
Saturday, December 10
th
, 1994 .............................................................................................................................................
Beringer Vineyards, St. Helena ..............................................................................................................................................
Chef: Jerry Comfort ...........................................................................................................................................................
Photos: (30 Photos) - (4 Photos of large bottles - pg 8) ........................................................................................... 8, 11-14
Photos: (Photo of Barney & Belle Rhodes - pg 11) - (Photo of Andy & Teri Goodman - pg 14) ...............................................
Photos: (Photo of Tor & Susan Kenward - pg 14) - (Photo of Barney Rhodes wearing wine tie - pg 12) .................................
Menu: (Special printed with wines) .................................................................................................................................. 9
Seating Arrangement: ..................................................................................................................................................... 9
Obituary: (Copy of obituary of Barney Rhodes from Wine Spectator) .............................................................................. 8B
MADEIRA DINNER.................................................................................................................................................... PG 16-20
Friday, December 16
th
, 1994 .................................................................................................................................................
PlumpJack Restaurant, San Francisco ...................................................................................................................................
Host: Bartholomew Broadbent ..........................................................................................................................................
Chef: Arnold Rossman .......................................................................................................................................................
Photos: (7 Photos) .................................................................................................................................................... 19-20
Menu: (Special printed by the restaurant - Wine List printed separately) ......................................................................... 18
Seating Arrangement: .................................................................................................................................................... 17
Article: “A Socially Acceptable Cafe” (By Michael Bauer) .................................................................................................15
Page 390