International Wine and Food Society - Marin County Branch - Haskell Norman Chapter
“A TRIBUTE TO A FAMED WINEMAKER” .................................................................................................... PG 26A
Country News, July 13
th
, 1994 ................................................................................................................................................
Ian McPhee's Grill in Templeton dedicates a space to the late André Tchelistcheff ............................................................
“PUTTING THE GREAT IN NORTHWEST” ..................................................................................................... PG 27
San Francisco Examiner, 1994 ...............................................................................................................................................
Anonymous Oregon restaurant (Sammy's Cowboy Bistro) is making a name for itself .......................................................
“SERVICE SURFACES OUT OF THE BLUE” .................................................................................................... PG 35
Marin Independent Journal, July, 1994...................................................................................................................................
'Neo bistro in Sausalito shines ..........................................................................................................................................
“GILBERT LE COZE DIES AT 49; CHEF WAS KNOWN FOR SEAFOOD” .............................................................. PG 35
New York Times, July 30
th
, 1994 ............................................................................................................................................
DINING OUT: “ALL DAZZLE, LITTLE SUBSTANCE” (BY MICHAEL BAUER) ....................................................... PG 36
San Francisco Chronicle, No Date ..........................................................................................................................................
Review of Liberté - Wine list outshines the menu ...............................................................................................................
“BIG TROUBLE IN VINELAND” ............................................................................................................... PG 49-50
San Francisco Chronicle, August 3
rd
, 1994 ..............................................................................................................................
“WINERIES' RECIPES FOR SUCCESS” ...................................................................................................... PG 51-52
San Francisco Chronicle, August 3
rd
, 1994 ..............................................................................................................................
“IT'S THE FOOD THAT COUNTS AT AMELIO'S” ............................................................................................ PG 53
San Francisco Chronicle, September 2
nd
, 1994 .......................................................................................................................
“LE GRAND EXCÉS SPICES LOVE POEMS TO FOOD” ................................................................................. PG 53-54
New York Times, July 32
nd
, 1994 ............................................................................................................................................
Food & Film .....................................................................................................................................................................
DINING OUT: “NEW STARS CAFÉ LOSES SHINE” (BY MICHAEL BAUER) .......................................................... PG 55
San Francisco Chronicle, June 26
th
, 1994................................................................................................................................
“MEATLESS FEASTS FOR THE 'LIGHT' CROWD “ ................................................................................. PG 56A-56B
The Honolulu Advertiser, August 17
th
, 1994............................................................................................................................
Fleur De Lys - Hubert Keller's first vegetarian dishes ..........................................................................................................
“KEYS TO LE CLUB: LUXURY AND SUPERB FOOD” (BY JIM WOOD) ............................................................... PG 59
San Francisco Examiner, August 19
th
, 1994 ............................................................................................................................
On Nob Hill, a warm welcome and a three-course, fixed price dinner .................................................................................
“SAN FRANCISCO'S CHEFS EXPLORE BEYOND THE BAY” (BY BRYAN MILLER) ........................................... PG 63, 67
New York Times, August 21
st
, 1994 ........................................................................................................................................
Left Bank, The French Laundry, Catahoula, Star's Oakville CAFÉ .....................................................................................
First mention of The French Laundry - pg 63 .....................................................................................................................
First mention of Brennan's - Elizabeth Wade's Restaurant - pg 67 .....................................................................................
“OBITUARY, JANET BENET FOOD EDITOR AND AUTHOR ............................................................................. PG 64
San Francisco Chronicle, September 5
th
, 1994 ........................................................................................................................
“CITRON DAZZLES OAKLAND DINERS" .................................................................................................... PG 66A
San Francisco Chronicle, July 22
nd
, 1994 ................................................................................................................................
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