International Wine and Food Society - Marin County Branch - Haskell Norman Chapter
International Wine and Food Society September 1991 - November 1991 #62
D
INNER AT
F
RINGALE
PG
6-8
J
ACQUES
P
ÉPIN
L
UNCHEON
PG
9-14
D
INNER AT
C
HEZ
P
ANISSE
PG
18-21
J
OYCE
J
UE
’
S
P
ACIFIC
R
IM
T
RIAL
D
INNER
PG
24-27
B
EAULIEU
/I
NGLENOOK
D
INNER
PG
28-33
D
INNER AT
F
LEUR
D
E
L
YS
PG
41-42
R
ANCHO DEL
K
LATTE
F
IESTA
PG
44-48
T
RIAL
D
INNER AT
E
RNIE
’
S
PG
50-52
J
OYCE
J
UE
’
S
P
ACIFIC
R
IM
D
INNER
PG
62-66
M
UMM
’
S
G
RAND
C
ORTON
C
HAMPAGNE
D
INNER
PG
53-60
T
HE
F
OURTH
A
NNIVERSARY OF THE
50
TH
B
IRTHDAY OF
A
NDRE
J.P.
F
OURNIER
PG
68-72
2
ND
A
NNUAL
A
MERICAN
G
OLD
M
EDAL
F
OOD
&
B
EVERAGE
A
WARDS
PG
73-75
R
ELAIS
C
HAMPAGNE
D
INNER
(D
ID
N
OT
A
TTEND
)
PG
76
D
INNEROF THE ORDRE DES
C
OTEAUX DE
C
HAMPAGNE
(D
ID
N
OT
A
TTEND
)
PG
77
M
ATANZAS
C
REEK
W
INEMAKER
D
INNER
PG
78-81
T
RIAL
D
INNER AT
E
RNIE
’
S
PG
82-84
T
HE
G
REAT
C
HEFS OF
S
AN
F
RANCISCO
C
ELEBRATE THE
15
TH
A
NNIVERSARY OF THE
M
ARIN
W
INE
&
F
OOD
S
OCIETY
PG
85-98
International Wine and Food Society September 1991 - November 1991
Events
DINNER AT FRINGALE .............................................................................................................................. PG 6-8
September 27
th
, 1991.............................................................................................................................................................
Fringale, San Francisco .........................................................................................................................................................
Chef: Gerald Hirigoyen ......................................................................................................................................................
Photos: (15 Photos) ...................................................................................................................................................... 6-8
Menu: (Printed for the restaurant) ................................................................................................................................... 6
JACQUES PÉPIN LUNCHEON .................................................................................................................. PG 9-14
Sunday, September 29
th
, 1991 ..............................................................................................................................................
The Mark Hopkins Inter-Continental, San Francisco ...............................................................................................................
Host: Jean-Luc Maumus ....................................................................................................................................................
Chefs: Ward Little, Patrick wood .......................................................................................................................................
Photos: (18 Photos) ................................................................................................................................................... 11-14
Menu: (Printed for the event) ...................................................................................................................................... 9-10
Seating Arrangement: ..................................................................................................................................................... 9
DINNER AT
CHEZ PANISSE
.................................................................................................................... PG 18-21
October 5
th
, 1991 ..................................................................................................................................................................
Chez Panisse
, Berkeley ..........................................................................................................................................................
Photos: (18 Photos) ...................................................................................................................................................19-21
Menu: (Special printed (wines added in ink)) .................................................................................................................. 18
Page 297